SUBWAY is synonymous with healthy lifestyles, good service and quality food. All SUBWAY ® sandwiches are made with freshly baked bread in front of customers and the way they wish.
SUBWAY ® restaurant chain was founded in 1965 by Fred De Luca, 17 years old college student and family friend Dr. Peter Buck. The first restaurant opened in Bridgeport, Connecticut, America in August 28, 1965 and was named Super submarine Peter.
The first SUBWAY ® is franchaiz founded in 1974 in Valingford, Connecticut. At this point, in 2008, has over 34,000 restaurants in 94 countries and territorial worldwide.

From the same category